New Years Eve
Pan decided to cook a special meal for New Years Eve. After the delicious Sukiyaki she made for Christmas, I could not wait to see what she was going to make for this evening.
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Nabeyaki Udon. Mmmm. Sprinkle of togarashi and I was in heaven. Sides included soy sauce flavored uni, sliced okra, blanched spinach and pickled cucumbers. Pan doesn't cook often, but when she does it is always good. I am so full I can't see straight or is that from the sake? Probably both.
Man, what a year this has been. Pan and I have been busy. Busy with our jobs, busy with our dogs and busy making a baby. Got a feeling that 2006 will be the same but different. We would like to wish everyone a wonderful and safe New Year!
See you in 2006!
Kampi!
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Nabeyaki Udon. Mmmm. Sprinkle of togarashi and I was in heaven. Sides included soy sauce flavored uni, sliced okra, blanched spinach and pickled cucumbers. Pan doesn't cook often, but when she does it is always good. I am so full I can't see straight or is that from the sake? Probably both.
Man, what a year this has been. Pan and I have been busy. Busy with our jobs, busy with our dogs and busy making a baby. Got a feeling that 2006 will be the same but different. We would like to wish everyone a wonderful and safe New Year!
See you in 2006!
Kampi!
2 Comments:
Happy New Year Rob!
Thanks kirk. a Happy New Year to you and the missus.
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